Recipe Popcorn with Mint and White Garlic.
Are you up for a movie evening at home?
Well, we have the perfect Popcorn recipe with our BIG touch.
Make them will take but a few minutes, then you just have to jump to the sofa and choose the movie.
Method
Peel the Garlic cloves and dice in very small cubes (almost chopped).
Chop a few Mint leaves and set aside the rest.
Add a spoonful of Butter to a pan on medium heat, when it has melted, add the Garlic.
When it’s slightly golden, add the chopped Mint.
Lastly, add the corn and cover the pan.
In a few seconds you will hear the corn grains popping against the pan’s cover. When you hear almost nothing remove the pan from the heat.
DISH PRESENTATION:
Season the Popcorn with a pinch of salt and mix thoroughly.
Place the Popcorn in a container or bowl of your choice, we have chosen a metal bucket. Then add the rest of the Mint leaves.
TIPS FROM THE CHEF_Miguel Ángel Mateos:
- The mixture between Garlic and Mint yields a very innovative flavour that combines really well with Corn.
- We must closely watch the heat, if it is too high we may unintentionally burn the Popcorn.
- This dish admits any spice or seasoning, whether sweet or salty, such as Curry, Paprika, Cinnamon, Honey…